Ellie Pearce

  • Kitchen work
  • York, UK
  • Mar 16, 2020
Part time Hospitality-Hotel

Personal Summary

AT the moment I can work part-time Friday, Saturday, Sunday. 
I can go Full time from from 22nd May 2020. the start of may half-term.
I also need to a 35 hour work placement with college before may if it possible to do it here too. 

Work Experience

Chef
Aug 2019 - Mar 2020 Zizzi

Chef
Zizzi's Italian restaurant - York August 2019 to Present
I am one of the chefs at Zizzi's, I am a prep chef which includes chopping vegetables and making some
dishes such as arancini balls, pollo prosuitco. This also includes being a kitchen porter. At the moment
I am currently training on the desert section in the kitchen making all of the deserts for service. I work with lots of different people and work 15 hours a week.

Chef
Sep 2019 - Mar 2020 Chloes of york

Kitchen Staff
Chloes of York - York
September 2018 to December 2019
I work in the kitchen part-time at weekends. There are normally two people in the kitchen but I am sometimes left by myself unsupervised. I make a variety of food like full English breakfasts, toasted sandwiches, regular sandwiches and lots of afternoon tea, soup and scones.

Kitchen porter / assistant
Jun 2017 - Jun 2017 Cafe concerto

Kitchen Porter/Assistant
Cafe Concerto - York June 2017 to June 2017
to June 2017
I had a week's work experience at a busy cafe opposite York Minister in the centre of York. I had to prep the vegetables, make cakes, wash up and do the food shopping. I recieved positive feedback on
my performance and was paid for my work although it was only work experience 

Education

Professional cookery level 1-3
Sep 2017 - Jun 2020 York college